{"id":31878,"date":"2022-01-18T18:40:42","date_gmt":"2022-01-18T18:40:42","guid":{"rendered":"https:\/\/usapulseseu.org\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/"},"modified":"2022-01-18T18:40:42","modified_gmt":"2022-01-18T18:40:42","slug":"gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou","status":"publish","type":"post","link":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/","title":{"rendered":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou"},"content":{"rendered":"

<\/p>\n

\n

Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou<\/h2>\n

\t\t<\/p>\n

\n

\n\t\t\t<\/div>\n
\n
    \n
  • 500 g de pois chiches pedrosillano cuits<\/li>\n
  • 200 g de f\u00e9cule de ma\u00efs<\/li>\n
  • 2 ml de m\u00e9thylcellulose (ou 1 jaune d’\u0153uf pour la version non v\u00e9g\u00e9talienne)<\/li>\n
  • 200 g de betteraves cuites<\/li>\n
  • 20 g de pignons de pin<\/li>\n
  • 1 bouquet de basilic<\/li>\n
  • 1 gousse d’ail (brunoise)<\/li>\n
  • 10 g de levure nutritionnelle<\/li>\n
  • 5 ml de jus de citron<\/li>\n
  • 1 cuill\u00e8re \u00e0 caf\u00e9 d’huile d’olive extra vierge<\/li>\n
  • sel et poivre<\/li>\n
  • 200 g de noix de cajou<\/li>\n
  • 1 g de curcuma en poudre<\/li>\n
  • sel et poivre<\/li>\n<\/ul><\/div>\n
    \n

    Pour les gnocchis :<\/h4>\n
      \n
    1. Tout d’abord, faites tremper les pois chiches pendant une nuit. Ensuite, \u00e9gouttez-les et faites-les bouillir jusqu’\u00e0 ce qu’ils soient tr\u00e8s tendres, en n’ajoutant du sel qu’en fin de cuisson. <\/li>\n
    2. \u00c9crasez les pois chiches et passez-les au tamis fin pour les d\u00e9barrasser de leur peau. M\u00e9langez ensuite \u00e0 la main avec la f\u00e9cule de ma\u00efs et la m\u00e9thylcellulose (elle agira comme le jaune d’\u0153uf). <\/li>\n
    3. Formez une boule de p\u00e2te et laissez-la reposer dans un bol pendant 40 minutes. Ensuite, formez et coupez les gnocchis, puis faites-les cuire dans de l’eau bouillante, ils seront pr\u00eats lorsqu’ils commenceront \u00e0 flotter. <\/li>\n
    4. Egouttez-les et faites-les dorer dans une po\u00eale avec un peu d’huile d’olive.<\/li>\n<\/ol>\n

      Pour le pesto :<\/h4>\n
        \n
      1. Mixez la betterave avec les pignons de pin pr\u00e9alablement torr\u00e9fi\u00e9s et la gousse d’ail coup\u00e9e en brunoise. Ajoutez ensuite le basilic, le jus de citron, le sel, le poivre et la levure nutritionnelle. Bien \u00e9mulsionner avec l’huile d’olive. <\/li>\n<\/ol>\n

        Pour la ricotta aux noix de cajou :<\/h4>\n
          \n
        1. \n

          Laissez tremper les noix de cajou pendant 12 heures. \u00c9gouttez-les et mixez-les dans un robot avec un peu de curcuma, un peu d’eau, de la levure nutritionnelle et du sel. La texture doit \u00eatre similaire \u00e0 celle de la ricotta. Terminez par de la ciboulette hach\u00e9e <\/p>\n<\/li>\n<\/ol><\/div>\n

          \n

          Par Natalie Jewell<\/p>\n<\/p><\/div>\n

          \n
          Plat principal<\/div>\n
          Sans produits laitiers, Sans gluten, Restaurants, Vegan<\/div>\n<\/p><\/div>\n<\/div>\n

          <\/p>\n","protected":false},"excerpt":{"rendered":"

          Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou 500 g de pois chiches pedrosillano cuits 200 g de f\u00e9cule de ma\u00efs 2 ml de m\u00e9thylcellulose (ou 1 jaune d’\u0153uf pour la version non v\u00e9g\u00e9talienne) 200 g de betteraves cuites 20 g de pignons de pin 1 bouquet […]<\/p>\n","protected":false},"author":2,"featured_media":29022,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[115],"tags":[141,116,118,113],"dipi_cpt_category":[],"class_list":["post-31878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plat-principal","tag-restaurants-fr-2","tag-sans-gluten-fr","tag-sans-produits-laitiers","tag-vegetalien-fr"],"acf":[],"yoast_head":"\nGnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU\" \/>\n<meta property=\"og:description\" content=\"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou 500 g de pois chiches pedrosillano cuits 200 g de f\u00e9cule de ma\u00efs 2 ml de m\u00e9thylcellulose (ou 1 jaune d’\u0153uf pour la version non v\u00e9g\u00e9talienne) 200 g de betteraves cuites 20 g de pignons de pin 1 bouquet […]\" \/>\n<meta property=\"og:site_name\" content=\"USA Pulses EU\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/USAPulsesEurope\" \/>\n<meta property=\"article:published_time\" content=\"2022-01-18T18:40:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"924\" \/>\n\t<meta property=\"og:image:height\" content=\"1387\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"James Read\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"James Read\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/\"},\"author\":{\"name\":\"James Read\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#\\\/schema\\\/person\\\/6dca391312a6bf83543db2a8655a0f04\"},\"headline\":\"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou\",\"datePublished\":\"2022-01-18T18:40:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/\"},\"wordCount\":348,\"publisher\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg\",\"keywords\":[\"Restaurants\",\"Sans gluten\",\"Sans produits laitiers\",\"V\u00e9g\u00e9talien\"],\"articleSection\":[\"Plat principal\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/\",\"url\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/\",\"name\":\"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg\",\"datePublished\":\"2022-01-18T18:40:42+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#primaryimage\",\"url\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg\",\"contentUrl\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2022\\\/01\\\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg\",\"width\":924,\"height\":1387},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/usapulseseu.org\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/\",\"name\":\"USA Pulses EU\",\"description\":\"USA Pulses EU is the European home of pulses from the USA\",\"publisher\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#organization\",\"name\":\"USA Pulses EU\",\"url\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/USA-Pulses-Favicon.png\",\"contentUrl\":\"https:\\\/\\\/usapulseseu.org\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/USA-Pulses-Favicon.png\",\"width\":512,\"height\":512,\"caption\":\"USA Pulses EU\"},\"image\":{\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/USAPulsesEurope\",\"https:\\\/\\\/www.instagram.com\\\/usapulseseurope\\\/\",\"https:\\\/\\\/www.tiktok.com\\\/@usapulseseurope\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/#\\\/schema\\\/person\\\/6dca391312a6bf83543db2a8655a0f04\",\"name\":\"James Read\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g\",\"caption\":\"James Read\"},\"url\":\"https:\\\/\\\/usapulseseu.org\\\/fr\\\/author\\\/james-readweareliquid-com\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/","og_locale":"fr_FR","og_type":"article","og_title":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU","og_description":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou 500 g de pois chiches pedrosillano cuits 200 g de f\u00e9cule de ma\u00efs 2 ml de m\u00e9thylcellulose (ou 1 jaune d’\u0153uf pour la version non v\u00e9g\u00e9talienne) 200 g de betteraves cuites 20 g de pignons de pin 1 bouquet […]","og_site_name":"USA Pulses EU","article_publisher":"https:\/\/www.facebook.com\/USAPulsesEurope","article_published_time":"2022-01-18T18:40:42+00:00","og_image":[{"width":924,"height":1387,"url":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg","type":"image\/jpeg"}],"author":"James Read","twitter_card":"summary_large_image","twitter_misc":{"Written by":"James Read","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#article","isPartOf":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/"},"author":{"name":"James Read","@id":"https:\/\/usapulseseu.org\/fr\/#\/schema\/person\/6dca391312a6bf83543db2a8655a0f04"},"headline":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou","datePublished":"2022-01-18T18:40:42+00:00","mainEntityOfPage":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/"},"wordCount":348,"publisher":{"@id":"https:\/\/usapulseseu.org\/fr\/#organization"},"image":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#primaryimage"},"thumbnailUrl":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg","keywords":["Restaurants","Sans gluten","Sans produits laitiers","V\u00e9g\u00e9talien"],"articleSection":["Plat principal"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/","url":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/","name":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou - USA Pulses EU","isPartOf":{"@id":"https:\/\/usapulseseu.org\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#primaryimage"},"image":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#primaryimage"},"thumbnailUrl":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg","datePublished":"2022-01-18T18:40:42+00:00","breadcrumb":{"@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#primaryimage","url":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg","contentUrl":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1.jpg","width":924,"height":1387},{"@type":"BreadcrumbList","@id":"https:\/\/usapulseseu.org\/fr\/gnocchi-de-pois-chiches-au-pesto-de-betterave-et-a-la-ricotta-de-noix-de-cajou\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/usapulseseu.org\/"},{"@type":"ListItem","position":2,"name":"Gnocchi de pois chiches au pesto de betterave et \u00e0 la ricotta de noix de cajou"}]},{"@type":"WebSite","@id":"https:\/\/usapulseseu.org\/fr\/#website","url":"https:\/\/usapulseseu.org\/fr\/","name":"USA Pulses EU","description":"USA Pulses EU is the European home of pulses from the USA","publisher":{"@id":"https:\/\/usapulseseu.org\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/usapulseseu.org\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/usapulseseu.org\/fr\/#organization","name":"USA Pulses EU","url":"https:\/\/usapulseseu.org\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/usapulseseu.org\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2025\/06\/USA-Pulses-Favicon.png","contentUrl":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2025\/06\/USA-Pulses-Favicon.png","width":512,"height":512,"caption":"USA Pulses EU"},"image":{"@id":"https:\/\/usapulseseu.org\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/USAPulsesEurope","https:\/\/www.instagram.com\/usapulseseurope\/","https:\/\/www.tiktok.com\/@usapulseseurope"]},{"@type":"Person","@id":"https:\/\/usapulseseu.org\/fr\/#\/schema\/person\/6dca391312a6bf83543db2a8655a0f04","name":"James Read","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8a4cfd935dc181b630238d141f7f41a129b6428cf30da5f9445e178d111e6d77?s=96&d=mm&r=g","caption":"James Read"},"url":"https:\/\/usapulseseu.org\/fr\/author\/james-readweareliquid-com\/"}]}},"featured_image_src":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1-600x400.jpg","featured_image_src_square":"https:\/\/usapulseseu.org\/wp-content\/uploads\/2022\/01\/Gnocchi-de-garbanzos-pesto-de-remolacha-y-ricota-de-anacardos1-scaled-1-600x600.jpg","author_info":{"display_name":"James Read","author_link":"https:\/\/usapulseseu.org\/fr\/author\/james-readweareliquid-com\/"},"_links":{"self":[{"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/posts\/31878","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/comments?post=31878"}],"version-history":[{"count":0,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/posts\/31878\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/media\/29022"}],"wp:attachment":[{"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/media?parent=31878"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/categories?post=31878"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/tags?post=31878"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/usapulseseu.org\/fr\/wp-json\/wp\/v2\/dipi_cpt_category?post=31878"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}