{"id":34755,"date":"2023-10-14T18:13:27","date_gmt":"2023-10-14T18:13:27","guid":{"rendered":"https:\/\/usapulseseu.org\/torta-cremosa-di-fagioli-bianchi\/"},"modified":"2023-10-14T18:13:27","modified_gmt":"2023-10-14T18:13:27","slug":"torta-cremosa-di-fagioli-bianchi","status":"publish","type":"post","link":"https:\/\/usapulseseu.org\/it\/torta-cremosa-di-fagioli-bianchi\/","title":{"rendered":"TORTA CREMOSA DI FAGIOLI BIANCHI\u00a0"},"content":{"rendered":"

<\/p>\n

\n

TORTA CREMOSA DI FAGIOLI BIANCHI<\/h2>\n

\t\t<\/p>\n

\n

\n\t\t\t<\/div>\n
\n
    \n
  • 300 grammi di fagioli bianchi cotti<\/li>\n
  • 120 grammi di zucchero di canna<\/li>\n
  • 50 grammi di mirtilli rossi<\/li>\n
  • 30 grammi di farina di riso<\/li>\n
  • 3 uova<\/li>\n
  • 1 bicchiere di liquore (facoltativo)<\/li>\n
  • 1 cucchiaino di lievito<\/li>\n<\/ul><\/div>\n
    \n
      \n
    1. In una ciotolina, mettere i mirtilli in acqua calda per idratarli e lasciarli per 15 minuti.<\/li>\n
    2. In un robot da cucina, macinare i fagioli bianchi cotti con lo zucchero fino a ottenere un composto cremoso.<\/li>\n
    3. \n

      Separare gli albumi dai tuorli e aggiungere i tuorli al Processor e frullare ancora per amalgamare.<\/p>\n<\/li>\n

    4. Aggiungere la farina, il lievito e il liquore al robot da cucina e macinare ancora (quanto basta per amalgamare bene)<\/li>\n
    5. Nel frattempo, scolate i mirtilli e mescolateli alla pastella.<\/li>\n
    6. In una ciotola a parte, sbattere gli albumi e incorporarli all’impasto.<\/li>\n
    7. Versare l’impasto su una teglia foderata di carta da forno e cuocere in forno preriscaldato a 180\u00b0C per 40 minuti.<\/li>\n
    8. Lasciar raffreddare su una griglia per circa 10 minuti prima di sformare.<\/li>\n<\/ol><\/div>\n
      \n

      By Teresa Abreu<\/p>\n<\/p><\/div>\n

      \n
      Dessert<\/div>\n
      Creative, Ristoranti, Senza glutine<\/div>\n<\/p><\/div>\n<\/div>\n

      <\/p>\n","protected":false},"excerpt":{"rendered":"

      TORTA CREMOSA DI FAGIOLI BIANCHI 300 grammi di fagioli bianchi cotti 120 grammi di zucchero di canna 50 grammi di mirtilli rossi 30 grammi di farina di riso 3 uova 1 bicchiere di liquore (facoltativo) 1 cucchiaino di lievito In una ciotolina, mettere i mirtilli in acqua calda per idratarli e lasciarli per 15 minuti. […]<\/p>\n","protected":false},"author":2,"featured_media":34083,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[43,100,128],"dipi_cpt_category":[],"class_list":["post-34755","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-creative","tag-ristoranti","tag-senza-glutine"],"acf":[],"yoast_head":"\nTORTA CREMOSA DI FAGIOLI BIANCHI\u00a0 - USA Pulses EU<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/usapulseseu.org\/it\/torta-cremosa-di-fagioli-bianchi\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"TORTA CREMOSA DI FAGIOLI BIANCHI\u00a0 - USA Pulses EU\" \/>\n<meta property=\"og:description\" content=\"TORTA CREMOSA DI FAGIOLI BIANCHI 300 grammi di fagioli bianchi cotti 120 grammi di zucchero di canna 50 grammi di mirtilli rossi 30 grammi di farina di riso 3 uova 1 bicchiere di liquore (facoltativo) 1 cucchiaino di lievito In una ciotolina, mettere i mirtilli in acqua calda per idratarli e lasciarli per 15 minuti. 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