POLPETTE DI QUINOA E FAGIOLI BIANCHI
Institutional | Kids

Quinoa meatballs with white beans

Ingredients:

Quinoa meatballs with white beans

Quinoa:

  • 180 g of quinoa
  • 500 g of mineral water

Quinoa meatballs with white beans:

  • 300 g of cooked white beans
  • 360 g of cooked quinoa
  • 4 g of salt

Quinoa:

  1. Soak the quinoa in water for 20 minutes Drain and wash. Cook the quinoa with cold water (180g) and cover for 12 minutes. Cool down

Quinoa meatballs with white beans:

  1. Knead the beans with the quinoa and salt, until it forms a homogeneous and firm paste Form the meatballs (30 gr).

Plating

  • Bake in a tray with oven paper at 180ºC for 5 minutes Serve with sauce 
Main Course
Institutional, Kids

Method:

Quinoa meatballs with white beans

Quinoa:

  • 180 g of quinoa
  • 500 g of mineral water

Quinoa meatballs with white beans:

  • 300 g of cooked white beans
  • 360 g of cooked quinoa
  • 4 g of salt

Quinoa:

  1. Soak the quinoa in water for 20 minutes Drain and wash. Cook the quinoa with cold water (180g) and cover for 12 minutes. Cool down

Quinoa meatballs with white beans:

  1. Knead the beans with the quinoa and salt, until it forms a homogeneous and firm paste Form the meatballs (30 gr).

Plating

  • Bake in a tray with oven paper at 180ºC for 5 minutes Serve with sauce 
Main Course
Institutional, Kids

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